Pizza Crusts

1 bag of mix makes three 11-inch or five 7-inch crusts!

  1. Prepare mix as directed and divide into 3 equal pieces.
  2. Flatten into discs and roll or press using non-stick mats into 11-inch rounds. You can make any size pizza crusts that you desire. This is a guide to getting a typical thickness.
  3. Remove the top mat, brush with oil and cover with a sheet of parchment, flip over, remove other mat, brush with oil and bake on parchment for 25-30 min at 335℉ (315℉ convection).

For extra crispy crust, bake 5-10 min straight on oven rack prior to adding toppings.


  • Brushing oil on both sides of flattened dough ensures a nice, crispy crust!
  • These pizza crusts can be prepared in advance
  • You can make what ever size pizza you desire! We’ve made three 11-inch pizzas and five 7-inch pizzas, its up to you!

Like this article?

Share on facebook
Share on Facebook
Share on twitter
Share on Twitter
Share on linkedin
Share on Linkdin
Share on pinterest
Share on Pinterest

Leave a comment