Prepare mix as directed, for extra tender tasty rolls, add 3 tablespoons melted butter or fat of choice.
Let rise for 4 hours
Divide dough into 16 piece
Shape dough into balls or blobs
Bake in oven at 315℉ convection, 335℉ conventional for 40-45 minutes, especially if placed close together. If buns rise into each other and connect, increase your baking time by 5 minutes or so.
Let cool, and serve