Description
GLUTEN FREE EVERYTHING BAGELS
Topped with organic sesame seeds, poppy seeds, and minced onion these gluten free everything bagels make a delightful meal. Whether you love a traditional breakfast of bagels with cream cheese or adding smoked salmon and capers is more your style you won’t be able to get enough of these bagels! Tender, ketogenic, and gluten free, our everything bagels have ZERO sugars at any serving size and are thoroughly lab tested and proven to not raise blood glucose levels.
- Low Carb
- Paleo & Keto Friendly
- Grain Free
- Dairy Free
- Zero Sugar
- Baked in small batches in Vermont
DETAILS
- 4 count
- Traditional bagel size
RECIPES
Have you tried any of these amazing recipes that go perfect with our bagels?
- Fox Hill Kitchens’ 20 Keto Breakfast Sandwich Recipes
- Justin Goodman’s Sausage, Bacon & Egg Bagel Sandwich
- Justin Goodman’s Southwest Spinach Eggs Benedict Bagels
WHAT OUR CUSTOMERS ARE SAYING ABOUT OUR GLUTEN FREE EVERYTHING BAGELS
“The best gluten-free/ grain free bagel on the market.” – Susan L.
“These bagels are amazing! My 9 year old was just diagnosed as a type 1 diabetic and has been asking for a bagel, egg and cheese. Toasted these up nicely for him and he enjoyed a delicious breakfast sandwich! Thanks!” – Alison C.
“My favorite item of the bungle. I can’t say enought about this bagelz. I eat them toasted with butter, cream cheese or just plain. Love them.” – Rose C.
STORAGE
When you receive your order, it should be frozen immediately. They can be refrozen more than once without suffering in quality. Can last 4-5 months in the freezer. If you’ll be consuming them quickly, you could keep them in the refrigerator for a couple of days. If they need to be left out at room temperature, depending on the weather they can spoil quickly, but if there are no alternatives, we recommend taking them out of the bag for air circulation.
IMPORTANT NOTE
It is very important to put the products in the freezer as soon as they arrive to ensure product preservation. If not, molding may occur due to the temperature and the moisture in the bags.
Maryann Hanley –
I ordered these about 2 months ago and put them in my freezer right away and finally tried one today. WOW!! I used it to make an egg salad sandwich and it was really good! I have not had any bread in months and this made my day. Ordering again for sure!
jdalrymple1223 –
The buns and everything bunz are REALLY good, however, as much as the company stresses the importance of refrigeration and freezing, I think they need to come up with a better shipping method. Freezing and then letting them thaw as they ship is a kind of iffy (and gross), because you never know how long the post office/delivery will take. Just food for thought! Thank you.
erinlevental –
These bagels are amazing!! After being keto for 3 years I am so happy to have bagels again. I would swear they are regular bagels, honestly I think even better because they aren’t as heavy. Thanks!! ❤️
cindy.ecklund –
I was really missing toast with my bacon and fried eggs. Now I have these to dip in my egg! Also great with cream cheese, or just about anything you can imagine. 🙂
mx.michael.james.robinson –
These bagels are amazing. I’m so excited to have them whenever I can afford to get some! I might be not following the directions exactly, but I generally keep one package in the fridge when I have them because I find I eat them quickly (one or two a day). They make for a great quick breakfast and are easier to cut and toast.
I first found foxhill kitchens when I was gluten-free and they were the first gluten-free bagel that actually tasted like a bagel, but now that I eat keto I appreciate them even more.
The only thing missing is to add pretzel salt to the “everything” (or is that just a midwest thing?)
freeasabirdkate –
These are amazing! Half way through my first bag and ordering more already! The croutons are to die for as well! Please work on muffins and pretzels…you guys know what you are doing!!
risscampbell –
I tried the everything bagel this morning as a egg/bacon/cheese toasted sandwich. They taste great and it actually feels like I am eating real bread again. THANK YOU!
MaryAnn Capritti –
Just received the bagels today and they are delicious. Really missing bread products but have been so disappointed with other keto friendly products. These have no strange taste or weird texture. So happy I found them! Thanks for the great products!
Amelia –
The everything bagels are my favorite. They are light and tasty whether with nut butter and jam, cream cheese or as a sandwich. These are fantastic on my blood sugar, which I track due to diabetes. Thank you Foxhill for a tasty alternative to the unhealthy original!
Denise Lancaster –
I gave up the idea of ever having a good bagel again, then my sister had me try these. They are amazing everything a bagel should be. The best part is they are the perfect size for breakfast sandwhiches
Ari Russell –
Everything Bagels…how do I love thee? Let me count the ways. They look good, taste great and have a real bread consistency. I’ve shared a few with friends who are gluten-free and Keto and they couldn’t believe how good they are. Thank you! Every time I eat one, I feel like it’s a special treat.
suzi_rn76 –
I am so in love with your bagels! These are a game changer when it comes to following a keto lifestyle. I truly thought I would have to give up bread. You’ve worked magic and it’s hard to believe these are keto friendly. They are chewy with the texture and consistency of the bread I’ve been missing. Try these, I promise you won’t be disappointed!
Patrick Flynn –
Great taste with free shipping
Hilary De Carlo –
I love Fox Hill! Everything is great.
Patti Johnson (verified owner) –
Delicious & Keto-Compliant! YAY! #BagelzTime Absolutely delicious, too!! If you are watching your carb consumption and looking for a grain-free alternative to typical bread products that uses totally clean ingredients then look no more because Fox Hills Kitchen has created so many delicious products that actually will not destroy your health in the long run! SQUEEEE! Good on you, Fox Hills Kitchen for creating these delicious and healthy grain-free & sugar-free products to guarantee truly GOOD EATS! 🙂 <3
Lynne F. (verified owner) –
Love the everything bagel. Great Keto friendly alternative
Margie Wolfe (verified owner) –
Rose C. (verified owner) –
My favorite item of the bungle. I can’t say enought about this bagelz. I eat them toasted with butter, cream cheese or just plain. Love them.
Dave (verified owner) –
Royann B. (verified owner) –
Wonderful magic!
Janine Riley (verified owner) –
Delish but little pricey!
Eileen F. (verified owner) –
I love all the flavors!
Aquanetta Brobston (verified owner) –
tracy (verified owner) –
Out of this world
Kelly Sears (verified owner) –
Carolyn Currea (verified owner) –
Excellent
Alyssa (verified owner) –
I love Foxhill’s buns and bagels and will always be a returning customer! I keep them in the freezer and take them out about 20 minutes before I want to eat them. They are so tasty!
Marti (verified owner) –
Malcolm Gray (verified owner) –
Very tasty and goes from frozen to toasted in just over one toaster cycle, perfect snack or meal with cheeses and dips,
Betsy Darling (verified owner) –
KAREN A. (verified owner) –
Anonymous (verified owner) –
Yummy
Nicole Rosenthal (verified owner) –
Martha K. (verified owner) –
Gayle (verified owner) –
I’ll be ordering again Haven’t tried yet in my freezer 🙃
Alison C. (verified owner) –
These bagels are amazing! My 9 year old was just diagnosed as a type 1 diabetic and has been asking for a bagel, egg and cheese. Toasted these up nicely for him and he enjoyed a delicious breakfast sandwich! Thanks!
Julie (store manager) –
That is wonderful! We are so happy to hear that.
Jennifer C. (verified owner) –
Veronica Reilly (verified owner) –
marcia sandford (verified owner) –
I love the bagels. I toast them and I think that is critical. Eating them without toasting is just not my thing. This is my 10th order, maybe more, and I’ll continue to order them as other bagels I’ve tried are not as good.
Crystal H. (verified owner) –
Love these
Diana (verified owner) –
Husband loves these! Toast really well for best texture, but we like em crispy!
Gay B. (verified owner) –
Very expensive but a nice treat when you need a breakfast or lunch to go.
Jason Johns (verified owner) –
Great keto option
Susan L. (verified owner) –
The best gluten-free/ grain free bagel on the market.
Steven (verified owner) –
Very enjoyable and tasty. Just a little too much of poppy seeds for my taste.
Monica Early (verified owner) –
Haven’t tried this flavor yet but I assume they will be as fantastic as the sesame.
Trisha Donaldson (verified owner) –
I love them
Stephen (verified owner) –
Excellent products and wonderful customer service. If you are looking for excellent low carb alternatives these are the best you can find.
Suzanne (verified owner) –
The best, and super clean ingredients!