Cinnamon flavored products have long been one of the tastiest items on the menu! From large cinnamon roll pastries for breakfast to cinnamon flavored cookies, churros, and cupcakes for dessert, there is something for everyone and serves as one of the staples on tables worldwide.
We developed Cinnamon Crisps as something tasty to add to a variety of different items for all sorts of people on different health goals. Cinnamon Crisps were created for those desperately searching for something that is zero sugar, low carb, and actually tastes amazing. Our delicious Cinnamon Crisps are baked specifically for the ones who love the taste of something sweet and care about what they put in their bodies! Sweetened with allulose and made with the perfect balance of sweetness, you can get your “sugar fix” in without any actual sugar. Great on their own or topped with butter, cream cheese, or even sharp cheddar cheese (strange we know, but one of our taste testers swears by it). These are a favorite among our customers and we know you will love them too!
The keto diet typically involves consuming very low amounts of carbohydrates, moderate protein, and high amounts of healthy fats. To be considered keto-friendly, a food product needs to have a low carbohydrate content. Cinnamon Crisps by Fox Hill Kitchens are made with coconut flour, sweetened with allulose, and other keto and paleo friendly ingredients.
Fox Hill Kitchens was established by a husband-and-wife team based out of Vermont that is committed to producing delicious gluten-free bread, bagels, and snack products in small batches without gluten, grains, dairy, or added sugars. Each loaf produced at Fox Hill Kitchens contains zero grams of added sugar per serving size while made using only premium ingredients without using processed sugars; they make the ideal solution for anyone living a restricted dietary lifestyle looking forward to enjoying some classic baked goodness again!
Yes! In fact Fox Hill Kitchens does not bake any products with gluten. This guarantees that there is no cross contamination during the baking and packaging process. Not only are Cinnamon Crisps by Fox Hill Kitchens gluten free, they are also keto-friendly, paleo-friendly, and low in sugars!
Fox Hill Kitchens Cinnamon Crisps are dairy free, making them an excellent option for vegans and lactose intolerance sufferers alike. Ideal as breakfast or dessert items or even just snacks with coffee and tea, these delightful crisps are made of flour, sugar, butter, and cinnamon and then baked until golden brown – creating a light yet fluffy pastry topped off with an irresistibly caramelized cinnamon swirl and tart cream frosting for you to enjoy! You can purchase large boxes at most grocery stores.
The bakery is well-known for its array of delicious sweets, such as bread, pies, and cupcakes. As a certified gluten-free and nut-free facility, using ghee instead of butter in cakes and pastries. Furthermore, there’s also an impressive vegan chocolate and peanut butter brownie selection and dairy-free pot pies on offer here!
“Oh my goodness, what a great sweet treat for low carbers! Crumble them up on a parfait or smoothie bowl, serve with sugar-free whipped cream or snack on them straight outta the bag! As a functional nutritionist, I feel good recommending Fox Hill Kitchens to my clients thanks to their squeaky-clean ingredients! Bonus—psyllium husk is great for anyone dealing with constipation on a low carb diet! ✨”. – said Mallory N. from California.
“The crisps are amazing. We have ordered other Fox Hill Kitchens products in the past and enjoyed them. The crisps add a totally new dimension. They hold up to dipping in dips, smearing with cream cheese or pâté and add a satisfying crunch. We have not tried all the flavors we ordered yet but the ones we have are very satisfying. Well done!” – Said Teresa G. from Tennessee.
