Yes, Cheesy Italian Croutonz by Fox Hill Kitchens are Gluten Free! At Fox Hill Kitchens, we help people with Gluten allergies and sensitivities enjoy healthy croutons using our clean gluten-free ingredients and processes. Gluten-free croutons add flavor and texture to salads when made at home using gluten-free bread, olive oil, and Italian seasoning. These are perfect for Caesar salad or any type of other salad. They are also much more healthy than store-bought versions!
No, Cheesy Italian Croutonz by Fox Hill Kitchens are are made with Romano Cheese (Sheep’s Milk). Croutons make for delicious snacks, but their true potential lies in topping soup, salads, or even being crushed into breading for chicken or tofu. Our croutons are created using gluten-free, grain-free, non-GMO bread that has been seasoned with spices and herbs for a deliciously crunchy crunch every time they are used!
Fox Hill Kitchens specializes in creating delicious gluten-free, low-carb, or zero-sugar bread for those who live a gluten-free, low carb or zero-sugar lifestyle.
Yes, Cheesy Italian Croutonz by Fox Hill Kitchens are Low Carb! If you are on a low-carb diet, these croutons from Fox Hill Kitchens make an ideal addition to any salad or soup. Not only are they gluten-free, grain-free, and sugar-free, but also naturally contain no added sugars! For optimal storage conditions, use the freezer; otherwise, they can be kept in the refrigerator for up to several days at most (store in a plastic bag so mold won’t form!). Buy multiple products together at once to save 28%, plus receive free shipping; made with high-quality ingredients, you can feel good about eating them!
Yes, the Cheesy Italian Croutonz by Fox Hill Kitchens are indeed grain-free. This product is created by taking their popular Cheesy Italian Crisps and transforming them into croutons that can add a satisfying crunch to your salads, soups or even as a standalone snack. Packed with flavors from Romano cheese, garlic, and herbs, along with a drizzle of extra-virgin olive oil, these croutons offer a unique and tasty crunch that’s hard to resist. They’re baked in small batches in Vermont to ensure quality and taste.
The ingredients list for these croutons underscores their grain-free nature. They are made with organic coconut flour and blanched almond flour instead of traditional wheat-based flour. Other ingredients include psyllium husk, egg whites, Romano cheese, organic extra virgin olive oil, avocado oil, granulated garlic, Italian herbs, starch-free baking powder, pink salt, yeast, and apple cider vinegar.
By opting for grain-free croutons like these, you’re choosing a product that aligns with low-carb, Paleo, and Keto diets. This means you’re reducing your intake of refined grains, which can be beneficial for maintaining a balanced blood sugar level and overall digestive health. Plus, they come with zero sugar content, making them a healthier choice for those watching their sugar intake.
Don’t forget to place your order for Cheesy Italian Croutonz By Fox Hill Kitchens today.
